goat's cheese
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THE EXPERIENCE
DESCRIPTION

A traditional white cheese with slightly spicy taste, made from pasteurized, goat’s milk.

Find it in bulk in dairy markets’ refrigerators, available in containers of 15kg in brine, or in a plastic vacuum pack of 200g and also in a new practical pack of 400g in brine.

NUTRITIONAL INFO
  Quantity per 100 g Quantity per Serving % Daily intake (per serving)
ENERGY 1,243 kJ  (297 Kcal) 372 kJ  (89 Kcal) 5
FAT 25 g 7.5 g 11
OF WHICH SATURATES 18.8 g 5.6 g 28
CARBOHYDRATE 0 g 0 g 0
SUGARS 0 g 0 g 0 g
PROTEINS 18 g 5.4 g 11 g
SALT 2.5 g 0.8 g 13 g