Beat the eggs in a large bowl.
Grate the cheese into thin grater.READ MORE
GREEK PIZZA WITH ITALIAN DOUGH19.10.17
In blender or by hand, mix well all the ingredients of the dough except for the flour. Leave the mixture for half an hour to feed the yeast.
Then add the flour and knead. Make a ball, cover it and leave it for half an hour in a warm place, to rise in a bowl that we have covered with a cotton towel.
Divide the dough into balls, cover them and leave them for another half hour to double in size.READ MORE
DODONI PRESENTED NEW PRODUCTS TO ANUGA13.10.17
With an impressive stand and aiming to promote the Mediterranean diet, DODONI, a leading dairy producer in Greece, participated once again in the International Food Fair “Anuga 2017”...READ MORE
CHEESE PIES WITH 3 INGREDIENTS09.10.17
Crush the DODONI feta cheese in a bowl and add DODONI authentic Greek yoghurt.
Stir until you have a homogeneous mixture.
Cover a pan with baking paper.READ MORE
DODONI INVITES YOU TO THE UNIQUE CONTEST “AT THE TABLE WITH DODONI TOUTOST”04.10.17
On the occasion of its new advertising spot for the delicious semi-hard cheese DODONI TouTost, DODONI, Epirus’ leading dairy producer, invites cheese lovers to participate in the most mouthwatering contest...READ MORE
DODONI CYPRUS CELEBRATES ONE YEAR OF SUCCESSFUL OPERATION28.09.17
DODONI dairy industry celebrates one year of operation in Cyprus, having already established itself dynamically in the local market with its ultramodern cheese production unit.
One of leading dairy companies in Greece, DODONI ...READ MORE