saganaki
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THE EXPERIENCE
THE EXPERIENCE
DODONI Saganaki is a traditional Greek frying yellow cheese made from sheep and goat milk. Crunchy on the outside and melty on the inside, commonly served with a pinch of lemon, honey and sesame, Saganaki is an ideal appetizer , worldwide known for its savory taste.
Find DODONI Saganaki it in the vacuum pack of 200g , containing conveniently precut two pieces, ready for frying.
Quantity per 100g | |
ENERGY | 1.510 kJ (361 kcal) |
FAT | 29 g |
OF WHICH SATURATES | 21 g |
CARBOHYDRATE | 0 g |
OF WHICH SUGARS | 0 g |
PROTEINS | 25 g |
SALT | 2,5 g |